Pecan Pie(Makes 2)
Pecan Pie(Makes 2) is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with c. brown sugar, c. white karo syrup, whole eggs, c. pecans (1 c. for 1 pie) and . vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Mix and beat well sugar, Karo and eggs.
Add nuts, vanilla, melted butter or oleo and vinegar.
Mix well.
Pour into 2 frozen pie crusts.
Place directly on oven rack in a preheated 400° oven. Bake for 8 minutes.
Lower temperature to 350° and continue baking for 25 minutes.
Check for doneness.
May take an additional 3 to 5 minutes (pie will rise and tend to show a small crack in top when done).
🍷 Perfect Pairings
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