Pecan Pie(Club Member: Laine)
Pecan Pie(Club Member: Laine) is an moderately easy dinner. Made with pastry for 9-inch pie crust, 3 eggs, 2/3 c. sugar, 1/2 tsp. salt and 1/3 c. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°. Prepare pastry.
Beat eggs, sugar, salt, butter and syrup with rotary beater.
Pour into pastry-lined pie pan.
Bake 40 to 50 minutes or until filling is set.
Do not overcook.
π· Perfect Pairings
Complete your meal with these
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