Pecan Pie Bars
Pecan Pie Bars is an moderately easy dinner. Made with 2 1/2 c. flour, 1 c. (2 sticks) cold butter or margarine, 1/2 c. sugar, 1/2 tsp. salt and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cookie Crust
Spray a 15 x 10 x 1-inch pan with cooking spray.
In a large bowl with mixer at medium speed, beat the flour, butter or margarine (cut in pieces), sugar and salt until mixture resembles fine crumbs.
Press firmly into prepared pan. Bake 20 to 23 minutes or until golden brown.
Top with filling and complete baking.
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