Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 1/2 c. white karo syrup, 1/2 c. sugar, 4 tsp. butter, melted, 1 c. chopped nuts and 3 slightly beaten eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix syrup, sugar, eggs, vanilla and butter.
Put nuts in bottom of pie shell.
Pour mixture over nuts.
Bake at 370Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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