Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 1/4 c. sugar, 1/4 c. oleo or butter, 1/2 c. white karo syrup, 4 eggs, beaten and 1 c. pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, oleo and corn syrup.
Bring to a rolling boil. Cool and add to beaten eggs.
Add pecans.
Put in pie shell and bake at 350Β° until center is set.
A toothpick inserted in center will come out clean.
π· Perfect Pairings
Complete your meal with these
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