Pecan Fingers
Pecan Fingers is an moderately easy dinner. Made with 3/4 c. shortening (half butter or margarine), 3/4 c. confectioners sugar, 1 1/2 c. gold medal flour, 2 eggs and 1 c. brown sugar, packed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Mix shortening and confectioners sugar thoroughly.
Stir in 1 1/2 cups flour into shortening mixture. With hand, press and flatten mixture evenly in ungreased oblong pan 13 x 9 x 2-inches.
Bake 12 to 15 minutes.
Combine remaining ingredients.
Mix well.
Spread over baked layer.
Bake 15 minutes.
Cut into bars.
Makes 24 bars.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment