Pecan Crispies
Pecan Crispies is an moderately easy dinner. Made with 1 c. butter or margarine, 2 eggs, 2 c. brown sugar, firmly packed, 2 1/2 c. all-purpose flour and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream the shortening and sugar, beating well.
Add eggs and beat well.
Combine flour, soda and salt.
Add to creamed mixture; mix well and stir in pecans.
Drop by tablespoonfuls 2 inches apart on lightly greased cookie sheet.
Bake at 350Β° for 12 to 15 minutes.
Cool slightly on cookie sheets before removing.
Makes about 5 dozen.
π· Perfect Pairings
Complete your meal with these
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