Pecan Cream Cheese Bars
Pecan Cream Cheese Bars is an moderately easy dinner. Made with 1 (18 1/2 oz.) pkg. yellow cake mix, 1/2 c. margarine, 3 eggs, 1/2 c. chopped pecans, divided and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In large mixing bowl, combine cake mix, margarine, 1 egg and 1/4 cup chopped pecans.
Beat until combined.
Mixture will be crumbly.
Pat into ungreased 10 x 15-inch jelly roll pan.
Cream together 2 eggs, cream cheese, sugar and vanilla; beat until smooth.
Pour over crust.
Sprinkle remaining pecans over mixture. Bake in preheated 350Β° oven for 30 to 35 minutes.
Cool before cutting into bars.
π· Perfect Pairings
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