Peas with Pasta Shells(30 Minute Recipe)
Peas With Pasta Shells(30 Minute Recipe) is an moderately easy dinner. Made with 3 c. frozen peas, 3 tbsp. olive oil, 1 large onion, chopped, 1 clove garlic, chopped and 1 large can tomatoes, chopped (plus some sauce), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Defrost peas.
In large pan, heat oil and saute onion until soft.
Add garlic and cook 2 minutes.
Add tomatoes and simmer about 5 minutes.
Add peas and continue to cook 5 more minutes.
π· Perfect Pairings
Complete your meal with these
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