Pear Honey
Pear Honey is an easy dinner. Made with 5 lb. white sugar, 8 lb. pears and 1 large can crushed pineapple, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put pears in a heavy kettle or canner with tight-fitting lid. Pour sugar and pineapple over pears and set overnight to form juice.
Bring to a slow boil and cook for 3 hours.
Don't open lid or stir during the entire cooking period.
Put through strainer. Put back in kettle and bring to boil, then put in jars.
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