Pear Conserve
Pear Conserve is an easy dinner. Made with 1 qt. coarsely ground, cored, unpeeled pears, 3 1/2 c. sugar, 1 c. raisins, chopped, grated rind and juice of 1 lemon and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Tablespoons butter, margarine or salad oil in heavy skillet over low heat.
Add 1 cup shelled pecans and stir until hot.
Avoid overcooking because pecans darken after being removed from absorbent paper.
Sprinkle lightly with salt while still warm.
π· Perfect Pairings
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