Peanut Chicken on Skewers
Peanut Chicken On Skewers is an easy dinner. Made with 6 half chicken breasts, boned and skinned, peanut marinade and 12 scallions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
To prepare the chicken
Cut the half-breasts into bite-sized chunks.
Mix well in the Peanut Marinade, coating the chicken pieces evenly, and marinate for at least 2 hours.
Stir the chicken 2 or 3 times as it marinates to coat all the pieces.
To prepare the skewers
Soak 12 wood skewers in water for 15 minutes or so. Thread 5 or 6 chunks of chicken onto each skewer.
Trim 3 inches of green off the tops of the scallions, and slice each in half crosswise.
Skewer the halves on each end of the chicken skewers.
π· Perfect Pairings
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