Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1 (9-inch) baked pie shell, 2/3 c. sugar, 2 tbsp. (rounded) cornstarch, 2 eggs, well beaten and 2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, cornstarch, eggs and milk in a saucepan; bring to a boil, stirring constantly, until thickened.
Add vanilla and peanut butter; mix well and pour into baked pie shell. Refrigerate.
π· Perfect Pairings
Complete your meal with these
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