Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 8 oz. cream cheese, room temperature, 3/4 c. powdered sugar, 1/2 c. crunchy peanut butter, 3 tbsp. milk and 1 (8 oz.) container whipped topping, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in order listed.
Put in graham cracker pie crusts (1 for a thick pie or 2 for thinner pies).
Chill about 6 hours before serving.
π· Perfect Pairings
Complete your meal with these
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