Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 4 eggs, 3/4 to 1 c. peanut butter, 2 c. canned milk, 1/8 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, milk, salt and flavoring well.
Mix in peanut butter and pour into pie shell.
Bake at 325Β° for about 45 minutes or until firm to touch.
Serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
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