Peanut Butter & Jelly Cookies
Peanut Butter & Jelly Cookies is an moderately easy dinner. Made with 1/2 c. butter or margarine, 3/4 c. peanut butter, 1/2 c. sugar, 3/4 c. brown sugar, firmly packed and 1 large egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix the butter, peanut butter, sugar, brown sugar, egg and vanilla together, blending well.
Blend in the flour, baking soda, baking powder, and salt, beating until well mixed.
Cover and chill for 1 hour.
Heat the oven to 375 degrees.
Shape the dough into 1-inch balls and place 3 inches apart on lightly greased cookie sheets.
With your thumb press deeply into the center of each ball.
Bake for 10 to 12 minutes or until set but not hard.
Spoon small amounts of jam or jelly into each thumbprint.
π· Perfect Pairings
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