Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 1/2 c. chunk style peanut butter, 1/2 c. evaporated milk, 1/2 c. light corn syrup, 1/2 c. firmly packed brown sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 5 ingredients in double boiler top.
Cook over boiling water, stirring 15 to 20 minutes, or until thick.
Remove from heat.
Gradually stir in confectioners sugar.
Press into greased 9-inch square pan.
Chill.
Cut into 1-inch squares. Makes about 2 pounds.
π· Perfect Pairings
Complete your meal with these
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