Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 1 lb. powdered sugar, 13 oz. jar peanut butter, 1/2 c. milk and 7 oz. jar marshmallow cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix milk and sugar in saucepan and bring to a boil.
Let boil for 4 minutes. Take off heat and add peanut butter and marshmallow cream.
Pour into greased 8 x 8-inch or 9 x 13-inch pan. Let cool. Cut into 2-inch squares.
π· Perfect Pairings
Complete your meal with these
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