Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 1 1/2 sticks butter, 5 1/2 oz. evaporated milk, 2 c. sugar, 7 1/2 oz. jar marshmallow cream and 12 oz. crunchy peanut butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter over low heat in a 3-quart saucepan.
Add milk and sugar.
Mix well by hand.
Add marshmallow cream and peanut butter.
Mix thoroughly.
Pour into 9 x 13-inch pan.
Cool 1 hour before cutting.
π· Perfect Pairings
Complete your meal with these
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