Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 4 c. sugar, 1 c. evaporated milk, 1 tbsp. vinegar, 1 tbsp. karo syrup and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix first 5 ingredients in a heavy sauce pan.
Bring to a rolling boil and heat for 6 minutes.
Remove from heat and stir in the marshmallow crème and peanut butter.
Mix well and pour into a buttered 9 inch x 12 inch pan.
🍷 Perfect Pairings
Complete your meal with these
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