Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 3 tbsp. margarine, 2 c. sugar, 12 oz. crunchy peanut butter, 1 tsp. vanilla and 1 c. evaporated milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Place margarine, milk and sugar in pan; bring to a boil.
Boil 5 minutes, stirring constantly.
Turn off heat.
Add marshmallows, peanut butter and vanilla.
Stir until melted; pour into buttered 8-inch square pan.
Cool before cutting.
π· Perfect Pairings
Complete your meal with these
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