Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 1/3 c. butter, softened, 1/2 c. light corn syrup, 3/4 c. peanut butter, 3/4 c. chopped nuts and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend butter into corn syrup; stir in peanut butter, salt and vanilla.
Mix until creamy.
Stir in confectioners sugar.
Turn candy onto pastry board; knead with hands until blended and smooth.
Add nuts gradually, pressing and kneading into dough. Press candy into greased 8-inch square pan.
Chill for 1 hour; cut into squares.
Yield
2 pounds.
π· Perfect Pairings
Complete your meal with these
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