Peanut Butter-Fruit Pizza
Peanut Butter-Fruit Pizza is an easy dinner. Made with 1 (20 oz.) pkg. refrigerated sliceable peanut butter cookie dough, 1 (8 oz.) cream cheese with pineapple, 1 (5.4 oz.) box dried fruit snack mix, 1/2 c. flaked coconut and 1 1/2 c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Press cookie dough evenly into an ungreased 12-inch pizza pan. Bake at 350Β° for 20 to 25 minutes or until done.
Cool 5 minutes. Spread gently with cream cheese and sprinkle with fruit mix, marshmallows and coconut.
Bake 8 additional minutes or until marshmallows are lightly browned.
Cool on a wire rack.
π· Perfect Pairings
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