Peanut Butter Fingers
Peanut Butter Fingers is an moderately easy dinner. Made with 2 eggs, 1 c. sugar, 1/2 c. light brown sugar, 1 tsp. vanilla and 2 tbsp. soft butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Beat the first 5 ingredients thoroughly until smooth.
Sift flour, baking powder and salt together.
Sift flour mixture into butter and sugar mixture.
Mix well.
Spread into a 9 x 13-inch buttered pan.
Sprinkle salted peanuts over top and press in lightly.
Bake approximately 20 minutes in a 350Β° oven until golden brown.
Cut in narrow strips or squares, whichever you prefer.
π· Perfect Pairings
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