Peanut Butter Finger Bars and Frosting
Peanut Butter Finger Bars And Frosting is an moderately easy dinner. Made with 1 c. flour, 1/2 tsp. baking soda, 1 c. rolled oats, 1/4 tsp. salt and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°.
Grease a 9 x 13-inch pan.
Lightly spoon flour into measuring cup; level off.
In large bowl, combine all bar and frosting ingredients except chocolate chips at low speed until mixture resembles coarse crumbs.
Press into bottom of prepared pan.
Bake at 350° for 15 to 20 minutes or until golden brown.
Sprinkle immediately with chocolate chips.
Let stand 5 minutes; spread evenly.
In small bowl, combine all glaze ingredients.
🍷 Perfect Pairings
Complete your meal with these
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