Peanut Butter Cup Cookies
Peanut Butter Cup Cookies is an moderately easy dinner. Made with 1/2 c. white sugar, 1/2 c. brown sugar, 1/2 c. margarine, 1/2 c. peanut butter and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cream first 6 ingredients together; mix flour, soda and salt together.
Add to first mixture.
Roll into small balls and place in small muffin tins.
Bake at 350Β° for 8 to 10 minutes.
Remove from oven and place a Reese's cup in the center of each cookie. Let cool completely before removing from pan.
(Let cookies be a light golden brown before removing from oven.)
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