Peanut Butter Cookies
Peanut Butter Cookies is an moderately easy dinner. Made with 3/4 c. creamy peanut butter, 1/2 c. shortening, 1 1/4 c. light brown sugar, firmly packed, 3 tbsp. milk and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine peanut butter, shortening, brown sugar, milk and vanilla in large bowl.
Beat at medium speed until well blended. Add egg.
Beat just until blended.
Combine flour, salt and baking soda.
Add to creamed mixture at low speed.
Mix just until blended.
Do not overbeat.
Drop by heaping teaspoonfuls 2 inches apart onto ungreased baking sheet.
Flatten slightly in crisscross pattern with fork.
Bake at 375Β° for 7 to 8 minutes or until set and just beginning to brown.
Cool 2 minutes before removing.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment