Peanut Butter Cookies
Peanut Butter Cookies is an moderately easy dinner. Made with 1 c. sugar, 1 c. brown sugar, 1 c. crunchy peanut butter, 1 1/2 c. butter or margarine and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix together sugars, peanut butter and margarine.
Add eggs and beat well.
Stir in flour, soda, baking powder and salt. Refrigerate at least 1 hour.
Shape dough into rolls, 1 1/2 x 6-inches.
Dough can be frozen or kept in the refrigerator for several days.
When ready to bake, slice thin and put on greased cookie sheet.
Bake at 375Β° for 6 to 8 minutes.
π· Perfect Pairings
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