Peanut Butter Chocolate Chip Cookies
Peanut Butter Chocolate Chip Cookies is an moderately easy dinner. Made with 2 c. flour, 1 tsp. baking soda, 12 oz. chocolate chips (2 c.), 1 c. peanut butter and 3/4 c. butter or margarine, room temperature, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat oven to 375Β°.
Mix flour and baking soda in a small bowl. In a large bowl, beat peanut butter, butter, sugars and vanilla with electric mixer until fluffy.
Beat in eggs.
Then add flour mixture gradually.
Mix. Stir in chips.
Drop by teaspoons onto ungreased cookie sheet.
Bake 8 to 10 minutes.
Cool.
Then enjoy. Serves 100 cookies.
π· Perfect Pairings
Complete your meal with these
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