Peanut Butter Apple Crumble
Peanut Butter Apple Crumble is an moderately easy dinner. Made with 1 c. sifted flour, 1 c. sugar, 1/3 c. peanut butter, 1/4 c. margarine and 10 cooking apples, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Measure flour and 1 cup of sugar into mixing bowl.
Cut in margarine and peanut butter until crumbs resemble coarse meal. Pare and slice apples.
Arrange in 2-quart casserole or shallow baking dish.
Sprinkle with the remaining sugar, orange rind, orange juice and water.
Cover with crumb mixture.
Bake at 350Β° until apples are tender, about 45 minutes.
Serve warm, topped with ice cream.
Makes 10 servings.
π· Perfect Pairings
Complete your meal with these
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