Peaches and Cream Pie
Peaches And Cream Pie is an moderately easy dinner. Made with 3/4 c. flour, 1 tsp. baking powder, 1/2 tsp. salt, 1 small pkg. vanilla pudding and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine first 7 ingredients in large mixing bowl.
Beat at medium speed for 2 minutes.
Pour into buttered pie pan.
Drain peaches, saving syrup.
Arrange peaches over batter.
Beat the cream cheese, sugar and peach juice until smooth.
Spread over peaches to within 1-inch of edge of batter.
Sprinkle top with sugar and cinnamon.
π· Perfect Pairings
Complete your meal with these
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