Peach Kuchen
Peach Kuchen is an moderately easy dinner. Made with 2 c. flour, 1/4 tsp. baking powder, 1/2 tsp. salt, 1 c. + 2 tbsp. sugar and 1/2 c. oleo, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine flour, 2 tablespoons sugar, oleo, baking powder and salt in bowl.
Mix until mixture is as fine as cornmeal.
Spread over bottom and halfway up sides of an ungreased 8 x 8-inch pan. Place peaches on dough (cut side up).
Combine cinnamon and 1 cup sugar.
Sprinkle on peaches.
Bake 15 minutes at 400Β°.
Mix eggs and cream.
Pour over peaches and bake 30 minutes.
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