Peach Custard Dessert
Peach Custard Dessert is an moderately easy dinner. Made with 2 1/3 c. bisquick baking mix, 1/2 c. milk, 3 tbsp. sugar, 3 tbsp. margarine, melted and 1 can sliced peaches, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Grease a square pan (9 x 9 x 2-inch).
Mix baking mix, milk, 3 tablespoons sugar and margarine.
Spread in the pan; arrange peach slices on top.
Mix 1/4 cup sugar and the cinnamon; sprinkle over peach slices.
Mix sour cream and egg; drizzle over top.
Bake at 375Β° for 35 to 40 minutes or until toothpick comes out clean. Serve warm and, if desired, with whipped cream.
π· Perfect Pairings
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