Peach Cream Pie
Peach Cream Pie is an easy dinner. Made with 1/2 c. sugar, 3 tbsp. cornstarch, 3 or 4 fresh peaches and 1 c. thick cream or carnation milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and cornstarch together.
Put 1/2 of mixture in bottom of crust.
Slice peaches in, then add other half of sugar mixture.
Pour cream over all of this.
Bake at 350Β° until done, 30 or 40 minutes.
π· Perfect Pairings
Complete your meal with these
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