Peach Cobbler Pie
Peach Cobbler Pie is an easy dinner. Made with 1/4 c. crisco, 1/2 c. sugar, 1 c. flour, 1/2 c. milk and 1 can sliced peaches, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix shortening and sugar together.
Add milk and flour.
Stir well.
Pour dough in a 9 x 12-inch pan.
Pour peaches and juice over dough.
Sprinkle with 1/3 cup sugar.
Cook about 30 minutes at 350Β° or until light golden brown.
Peaches will sink to the bottom and crust will form on top.
π· Perfect Pairings
Complete your meal with these
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