Peach Cobbler
Peach Cobbler is an easy dinner. Made with 1 can sliced peaches in heavy syrup, 1 c. self-rising flour, 1 c. sugar, 1 c. milk and 1 stick butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Melt butter in a baking dish (medium size). Heat peaches and juice in a saucepan.
Mix flour, sugar and milk in a bowl.
Pour flour mixture into butter.
Spoon peaches on top of batter; use all juice.
Bake about 30 minutes or until golden brown.
(The browner the better.)
Serve with ice cream.
π· Perfect Pairings
Complete your meal with these
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