Peach Cobbler
Peach Cobbler is an easy dinner. Made with large can sliced peaches, 1 stick oleo, 1 c. sugar, 1 c. flour and 2 small or 1 large egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Empty peaches in a 9 x 13-inch baking pan. Mix oleo, sugar, flour and egg.
Mix well and pour over fruit. Bake at 375Β° minutes or golden brown.
Also may use frozen fruit but sugar the fruit and spoon on the mixture and bake as directed.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment