Peach and Pineapple Salad
Peach And Pineapple Salad is an easy dinner. Made with 1 (8 oz.) cream cheese, 1 (3 oz.) peach jell-o, 1 (13 oz.) can crushed pineapple, 3/4 c. sugar and 12 oz. evaporated milk, chilled, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Soften cream cheese.
Spread dry Jell-O on cream cheese. Bring to a boil the sugar and crushed pineapple, then pour into jello mixture.
With hand mixer, beat at high speed until blended. Pour cold evaporated milk into a 2 1/2-quart bowl and whip until stiff, then fold into Jell-O mixture.
Mix with spoon until thoroughly mixed, then pour into 2-quart Pyrex dish.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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