Pea Salad
Pea Salad is an moderately easy dinner. Made with 1 (16 oz.) frozen peas, 2 boiled eggs, 1 small chopped onion, 1/2 c. chopped celery and 1/2 c. water chestnuts (more or less), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Frozen peas as directed.
Don't overcook.
Blanch in cool and drain well.
Add the above ingredients and mix with mayonnaise.
π· Perfect Pairings
Complete your meal with these
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