Pea `n' Cheese Salad
Pea `N' Cheese Salad is an moderately easy dinner. Made with 1 (20 oz.) pkg. frozen peas, thawed, 1 c. chopped celery, 2 hard-cooked eggs, chopped, 1 c. cubed cheddar cheese and 1 (20 oz.) jar pimientos, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, combine the first 6 ingredients. In a small bowl, combine the mayonnaise, relish and seasonings. Stir into pea mixture. Cover and refrigerate until serving. Yield: 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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