Pauline Brandls' Punch
Pauline Brandls' Punch is an moderately easy dinner. Made with 3 46oz. can orange juice, 3 46oz. can pineapple juice, 3 pkgs. unsweet cherry kool-aid, juice of one medium jar of maraschino cherries and 3 cups sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Boil water, dissolve sugar into water, cool, add remaining ingredients except for the gingerale. Refrigerate.
At serving time, add fresh gingerale for fizz. Serves 60 to 75 people. Very refreshing.
π· Perfect Pairings
Complete your meal with these
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