Paula's Southern Pecan Pie
Paula'S Southern Pecan Pie is an moderately easy dinner. Made with 3 eggs, lightly beaten, 1 c. sugar, 1 c. light corn syrup, 3 tbsp. margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together everything except pecan halves.
Pour into 9 inch pie shell.
Arrange pecan halves around edge of pie.
Bake at 400 degrees for 10 minutes.
Reduce heat to 350 degrees and bake 40 minutes or until center is firm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment