Pattie's Peanut Butter Pie
Pattie'S Peanut Butter Pie is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 1/2 c. peanut butter (creamy or crunchy), 1 c. powdered sugar, 1/2 c. cold milk and 8 oz. cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Whip cream cheese until soft and fluffy.
Beat in peanut butter and sugar.
Slowly add milk into mixture, blending thoroughly.
Fold in Cool Whip.
Pour into prepared graham cracker crust (optional: sprinkle with chopped nuts).
Freeze until firm and serve.
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