Pat in Pan Pie Crust
Pat In Pan Pie Crust is an easy dinner. Made with 1 1/2 c. flour, 2 tbsp. milk, 2 tbsp. sugar, 1/2 c. wesson oil and dash of salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix and pat in pan.
Bake at 400Β° for 15 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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