Pastry
Pastry is an easy dinner. Made with 1 c. flour, 6 tbsp. solid shortening, 1/2 tsp. salt and 3 tbsp. ice water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sift flour and salt.
Cut flat into flour with a pastry fork (grandma used a spoon) until mixture is like coarse meal.
Add the water by teaspoon, mixing lightly.
Gather into a ball and roll out on floured board.
Makes one pastry shell.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment