Pasties(Yields 5 Servings)
Pasties(Yields 5 Servings) is an moderately easy dinner. Made with 4 c. flour, 1 1/2 c. solid vegetable shortening, 1 c. cold water (approximately), dash of salt and 1/2 lb. ground beef, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, combine flour and salt.
With a pastry blender, cut shortening into flour until the mixture forms a ball. The pastry will be stickier than regular pie crust.
With floured hands, shape into a ball.
Wrap in wax paper and let rest in refrigerator while preparing filling.
π· Perfect Pairings
Complete your meal with these
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