Pasta with Cauliflower
Pasta With Cauliflower is an moderately easy pasta dish you can prepare in about 1 hour 48 minutes. Made with large head cauliflower, garlic, . olive oil, chicken broth (13 to 14 oz. size) and . thin spaghetti, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
First, brown bread crumbs in a nonstick frying pan over medium heat.
Stir constantly; pour into a bowl.
Set aside for later use.
Clean cauliflower.
Cut into small flowerets.
Cover bottom of 4-quart pot with olive oil.
Add garlic and cauliflower. Season to taste with salt and pepper.
Cook, covered, over medium heat 10 to 15 minutes.
Stir often.
Add chicken broth.
Turn heat to high; bring to a boil.
Lower heat and simmer 10 minutes.
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