Pasta Primavera
Pasta Primavera is an moderately easy dinner. Made with 1/2 (1 lb.) pkg. spaghetti, 1 1/2 c. quartered mushrooms (about 1/4 lb.), 1 small green pepper, cut into strips, 1 (15 1/2 oz.) jar spaghetti sauce and 2 tbsp. salad oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare spaghetti according to package directions; drain.
In skillet over medium heat, in hot oil, cook vegetables with garlic until tender, about 10 minutes.
Stir in spaghetti sauce; heat through, stirring occasionally.
Spoon sauce over hot spaghetti. Makes 5 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment