Pasta and Broccoli(With Honey-Dijon Dressing)

Pasta and Broccoli(With Honey-Dijon Dressing)

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Pasta And Broccoli(With Honey-Dijon Dressing) is an moderately easy dinner. Made with 8 oz. ronzoni medium shells (uncooked), 1 tbsp. olive or vegetable oil, 2 c. fresh broccoli florets, 1/3 c. shredded fresh carrot and 1/3 c. red onion slices, cut into halves, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook shell macaroni according to package directions; drain. Rinse with cold water to cool quickly; drain well.

In large bowl, toss cooled shell macaroni with oil.

Add broccoli, carrot and onion; mix well.

Cover and chill, stirring occasionally.

Serve salad on lettuce; spoon dressing over top.

Makes 6 to 8 servings.

🍷 Perfect Pairings

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