Partridges on a Bed of Leeks
Partridges On A Bed Of Leeks is an moderately easy dinner. Made with 8 partridges, 4 tbsp. butter, 1 tbsp. vegetable oil, 6 to 8 leeks, cut into 1-inch slices and salt and pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a large skillet, saute the partridges in 1 tablespoon butter and the oil, browning quickly on all sides.
Remove.
π· Perfect Pairings
Complete your meal with these
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